Cartoon illustrating how we should get rid of our rubbish in such a way that won't have environmental impacts.

Climate change is impacting on food security and biosecurity in the Pacific region by degradation of
food production areas (sea level rise, salinity, drought), devastation caused by extreme weather
events (cyclones, flooding) and impacts on recovery time such as replacement of lost crop
germplasm and the need to import food substitutes. The aim of this project was to identify the key
impacts of climate change on the unique cropping systems in four small Pacific nations (Tonga,
Vanuatu, Kiribati and Tuvalu). Information was collected by the development of a questionnaire

The Pacific Islands region is experiencing climate change. Key indicators of the changing
climate include rising carbon dioxide in the atmosphere, rising air and sea temperatures,
rising sea levels and upper-ocean heat content, changing ocean chemistry and increasing
ocean acidity, changing rainfall patterns, decreasing base flow in streams, changing
wind and wave patterns, changing extremes, and changing habitats and species distributions.
Currently, the most vulnerable areas include low islands (atoll islands and other